WebApr 15, 2024 · ground beef (80/20) 1 lb. ground sirloin (90/10) 1 tbsp. Worcestershire sauce. 1 tsp. kosher salt. 1 tsp. ground black pepper. 1 tbsp. vegetable oil. 4. toasted hamburger buns. Optional toppings: American cheese, shredded iceburg lettuce, sliced tomato, sliced red onion, dill pickle slices, ketchup, mustard, and mayonnaise WebMay 30, 2024 · On a flat surface, lay down a sheet of wax paper and top with a ball of ground beef. Top with another sheet of wax paper and use a flat bottomed pan to press the meat into 1/4-1/2 inch patties. Repeat with …
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WebMar 27, 2024 · Cook egg noodles in the boiling water, stirring occasionally until cooked through but firm to the bite, 7 to 9 minutes. Drain. While the egg noodles are cooking, … WebAug 20, 2004 · To each pound of ground beef add 1/2 cup of grated sharp Cheddar cheese, 1 tablespoon of Worcestershire sauce and 1 grated onion. Season to taste with freshly ground pepper and form into cakes. unsw phd finance
45 Easy Ground Beef Casserole Recipes - Ground Beef Casseroles
WebRaise the heat to high and add the oil. Add the patties and cook, turning once, until well-browned, about 2 minutes each side. Using a spatula, … WebFeb 13, 2024 · Instructions. Brown hamburger meat. Mix cheese, soup, milk, melted butter, salt, and pepper together then add in the hash browns. Once you have all of this mixed, layer the hamburger in a 9x13 pan and then spread the mixture on top of the burger. Top with more cheese if you desire and cook at 350 degrees for approximately 1 hour. WebPreheat the oven to 350 degrees F. In a large mixing bowl combine the beef, garlic, beaten eggs, and salt and pepper, to taste. Divide the meat mixture into 6 round even patties. recirculation induction hob